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Single Cask Nation Epris 10 Year Old Single Cask Rum 2011

Single Cask Nation Epris 10 Year Old Single Cask Rum 2011

Style: Unspecified Rum 
Origin: Brazil
ABV: 57.2%

Tasting Notes

Aroma: Bright and spicy with notes of lemon zest, vanilla, eucalyptus, and dried herbs.
Palate: Lively and textured with flavors of honey, grilled pineapple, allspice, and subtle grassy tones.
Finish: Clean and dry with lingering citrus, menthol, and charred wood.

Production Notes

  • Aging: 10 Years

  • Vessel: Ex-Bourbon Barrel

  • Still Type: Column Still

  • Fermentables: Molasses 

  • Cultivars: Unspecified 

Distillery History & Facts

  • Distilled in 2011 at Epris Distillery in São Roque, Brazil, known for producing both industrial and artisanal sugarcane spirits.

  • Selected and bottled by Single Cask Nation, an independent bottler focused on transparency and full-flavor single cask spirits.

  • A rare aged Brazilian rum with no added sugar or coloring, showing the complexity of long tropical maturation outside traditional cachaça classification.

$29.70

Original: $99.00

-70%
Single Cask Nation Epris 10 Year Old Single Cask Rum 2011

$99.00

$29.70
Product image 1

Description

Style: Unspecified Rum 
Origin: Brazil
ABV: 57.2%

Tasting Notes

Aroma: Bright and spicy with notes of lemon zest, vanilla, eucalyptus, and dried herbs.
Palate: Lively and textured with flavors of honey, grilled pineapple, allspice, and subtle grassy tones.
Finish: Clean and dry with lingering citrus, menthol, and charred wood.

Production Notes

  • Aging: 10 Years

  • Vessel: Ex-Bourbon Barrel

  • Still Type: Column Still

  • Fermentables: Molasses 

  • Cultivars: Unspecified 

Distillery History & Facts

  • Distilled in 2011 at Epris Distillery in São Roque, Brazil, known for producing both industrial and artisanal sugarcane spirits.

  • Selected and bottled by Single Cask Nation, an independent bottler focused on transparency and full-flavor single cask spirits.

  • A rare aged Brazilian rum with no added sugar or coloring, showing the complexity of long tropical maturation outside traditional cachaça classification.